We've been working hard this year to bring you more diverse fruits. This holiday season we are in Colombia searching for new flavors for 2020! We're so grateful for the community of fruit lovers who have supported us along the way, and we'd like to especially thank our hardworking suppliers & manufacturers, our talented employees, and of course, our amazing customers. Without you all, we would not be where we are today.
Merry Christmas and a Happy New Year! May 2020 be fruitful for you all.
Apple Crumble is one of my favorite recipes to make for the holidays, and while my apple crumbles are usually very sweet, I wanted to tart it up this year by adding feijoa to the fruit filling. And wow does it make a difference! The feijoa adds a nice sweet-like-a-guava but tart-like-a-pineapple zing to this recipe, and I'm absolutely in love with it.
One of the best ways to try a new fruit is by eating it directly, but since it's so difficult to get your hands on fresh lulos in the U.S., we'll settle for the next best thing by making it into a popsicle mocktail! If you've tried a Lulada before, you'll love this recipe.
After gobbling up your Thanksgiving feast, this is the perfect drink to balance out that bloated, stuffed up feeling you'll be experiencing (just like that turkey you just ate), and freshen everyone right up to enjoy the rest of the evening together!
Feeling sick? Need a delicious mid-week pick-me-up? The Spicy Mango Passion is a fun and quick recipe that'll simultaneously clear your sinuses and give you the kick you need to get through the week and keep on growing! We got inspired by Easy Cooking With Molly's recipe, and wanted to get that same feeling but in a more "any time, any day" kind of way. Because that's the way we feel about fruits!
