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Ready-to-Use 100% Real Fruit Purees for Baking
Fresh fruit purees don’t just add a punch of flavor to any recipe they’re added into — they can also replace higher-calorie ingredients, and give much-needed moisture to any baked good. Using fruit purees for baking is an obvious choice if you’re looking for fresh, all-natural ingredients to jazz up old recipes.
Andean Blackberry
Sweet, tart, potent
- Vendor
- Fierce Fruit
- Regular price
- from $29.95
- Unit price
- per
Banana
Sweet, bright, creamy
- Vendor
- Fierce Fruit
- Regular price
- from $24.00
- Unit price
- per
Blood Orange
Citric, tangy, spicy
1- Vendor
- Fierce Fruit
- Regular price
- from $28.25
- Unit price
- per
Blueberry
Juicy, earthy, sweet
- Vendor
- Fierce Fruit
- Regular price
- from $32.50
- Unit price
- per
Cape Gooseberry
Tart, sweet, unique
- Vendor
- Fierce Fruit
- Regular price
- from $34.50
- Unit price
- per
Cherry
Earthy, rich, sweet
1- Vendor
- Fierce Fruit
- Regular price
- from $30.60
- Unit price
- per
Coconut
Creamy, nutty, tropical
- Vendor
- Fierce Fruit
- Regular price
- from $36.00
- Unit price
- per
Curuba
Tart, earthy, exotic
1- Vendor
- Fierce Fruit
- Regular price
- from $29.00
- Unit price
- per
Feijoa
Sweet, tart, tropical
7- Vendor
- Fierce Fruit
- Regular price
- from $33.95
- Unit price
- per
Lemon
Citric, tart, aromatic
- Vendor
- Fierce Fruit
- Regular price
- from $28.00
- Unit price
- per
Lime
Zesty, citric, refreshing
- Vendor
- Fierce Fruit
- Regular price
- from $28.50
- Unit price
- per
Lulo (Naranjilla)
Tangy, refreshing, exotic
- Vendor
- Fierce Fruit
- Regular price
- from $36.00
- Unit price
- per
Mango
Crisp, sweet, luscious
7- Vendor
- Fierce Fruit
- Regular price
- from $27.59
- Unit price
- per
Orange
Sweet, citric, tangy
- Vendor
- Fierce Fruit
- Regular price
- from $34.99
- Unit price
- per
Papaya
Sweet, buttery, exotic
- Vendor
- Fierce Fruit
- Regular price
- from $37.00
- Unit price
- per
Passion Fruit
Tropical, tart, floral
5- Vendor
- Fierce Fruit
- Regular price
- from $31.50
- Unit price
- per
Peach
Sweet, earthy, crisp
4- Vendor
- Fierce Fruit
- Regular price
- from $34.50
- Unit price
- per
Pineapple
Sweet, juicy, tropical
4- Vendor
- Fierce Fruit
- Regular price
- from $26.00
- Unit price
- per
Pink Guava
Soft, sweet, floral
4- Vendor
- Fierce Fruit
- Regular price
- from $24.90
- Unit price
- per
Plum
Earthy, tart, bright
- Vendor
- Fierce Fruit
- Regular price
- from $24.50
- Unit price
- per
Raspberry
Sweet, soft, tangy
6- Vendor
- Fierce Fruit
- Regular price
- from $35.68
- Unit price
- per
Soursop
Exotic, fragrant, milky
1- Vendor
- Fierce Fruit
- Regular price
- from $34.50
- Unit price
- per
Strawberry
Soft, sweet, crisp
- Vendor
- Fierce Fruit
- Regular price
- from $29.99
- Unit price
- per
Tangerine
Juicy, tangy, sweet
2- Vendor
- Fierce Fruit
- Regular price
- from $29.95
- Unit price
- per
Why Turn to Fierce Fruit for Your Commercial Baking Needs?
Healthy & Tasty
The ‘health food craze’ isn’t much of a ‘craze’ anymore. It has become a mainstream way of life that society has embraced. In general, people want to eat healthy food and take good care of their bodies, but that doesn’t mean they want to skimp on flavor. That’s where fruit purees for baking come in — they make an excellent substitute for fat in a recipe, without sacrificing any of the flavors.
Baking a fruit puree cake using our fresh, strong, bold fruits is guaranteed to create a delicious and unforgettable baked good that is also healthier than other options out there. There are tons of simple recipes and rules you can follow to replace the oils or fats with fresh purees. Try some out and decide which ones make the tastiest baked goods!
Convenient for Any Baker
When you’re in charge of your own business, taking care of all the daily tasks can become hectic and overwhelming. Buying fruit purees for baking from Fierce Fruit can be one less thing you need to worry about on a day-to-day basis. Our fruit purees can be purchased in varying sizes to suit your needs, and all of them are aseptic, pasteurized, and don’t need to be frozen, which means you can bake fruit puree cakes, pastries, and more whenever your schedule calls for it.
If you do want to keep them frozen, though, they keep for up to 18 months in colder temperatures. You could consider adding them to frostings or ice cream cakes during the warmer months. Of course, you can make fruit puree cakes, but the options outside of those are truly endless when it comes to Fierce Fruit products.
Fresh Fruit for Fresh Baked Goods
Add fruit purees for baking to the list of commercial baking supplies that you need every month. Having purees that you can easily bake with on hand will make cooking fun, easy and exciting. Don’t limit yourself to local fruit, either — we offer fresh fruit purees in a variety of exotic and tropical options. That means you can bake totally unique creations that will blow the local competition away.
On top of that, our fresh fruit purees are guaranteed to add delicious moisture to any recipe you incorporate them into. Give Fierce Fruit a try — you can’t go wrong with any flavor!
Looking for more information about buying our Fierce Fruit purees in bulk? Check out our wholesale page to get started!