The blueberry is a versatile fruit, bringing to mind warm images of blueberry cobbler as well as refreshing images of blueberry smoothies. It’s deep purple blue skin reveals a clear sweet flesh on the inside. It’s flavor is hard to describe, and some say it has notes of white grapes and blackberries.
The blueberry has a potent flavor to stand on its own, yet can also easily combine with other fruits. Banana will give blueberry a natural sweetness and thicker mouthfeel. Mixed with other berries, blueberries give an earthy depth to the tartness of other berries.
Blueberry Aseptic Puree Specifications
Scientific name: Vaccinium corymbosum
Otherwise known as: arandano, blue berry
Flavor Profile: Tart,Sweet, Earthy
Pulp Color: Deep blue and purple
Ingredients: Blueberry puree, ascorbic acid (Vitamin C)
Shelf Life: 18 month from the date of manufacture as long as packaging remains unopened. Store away from sunlight and below 77° F. Once opened, they can be refrigerated for up to 10 days, or frozen for the remainder of the shelf-life.
Beverage Uses: homebrewing, microbrewing, nanobrewing, craft brewing, fruited beers, fruited sours, cocktails, juices, seltzers, ciders, kombucha, mead, tea
Food Uses: baking pastries, ice cream, gelatos, sorbets, frozen desserts, yogurt, sauces, preserves
The Fierce Fruit Advantage:
Our purees are all natural with no sugar added. They are made from non-GMO fruit, pasteurized, gluten-free, vegan, and certified Kosher. Free of common allergens such as milk, eggs, wheat, peanuts, tree nuts, fish, and soy.
Our high-barrier aseptic packaging ensures a completely sterile, bacteria-free puree, while maintaining the natural flavor and freshness of the fruit over a long shelf-life. Our purees are fresh (not frozen) and ready to use.
Shipping: Ships in 1 to 3 business days.